Class times
Sunday 3 Oct: 10:00 – 16:30
— This course is adaptable for vegans; just let us know when booking —
If you have an allergy/intolerance please get in touch with us before booking this class by emailing cookery@vegsoc.org.
If you have a taste for delicious Italian food, this class is for you! Delve into a world of rich, incredible flavours as we show you how to make authentic, signature dishes from regions throughout Italy.
You’ll be able to make the recipes you learn on this class at home, time and time again. After your cookery experience, you will be emailed a pack for you to keep containing all of the recipes you learned on the day.
What to expect…
Lots of food: Firstly, you can expect to eat a lot of delicious food! It will come as no surprise that there will be lots made, so you will be nibbling and tasting throughout your cookery experience. (Don’t worry about bringing anything to eat with you!)
A relaxed, hands-on experience, suitable for all abilities: Our cookery experiences will help you hone your skills in a fun and friendly atmosphere. You’ll dive right in with hands-on practical cookery sessions. This will include working in pairs, groups and individually under the expert guidance of our experienced tutor. We welcome students of all abilities, so whatever your current skill level, you’ll fit right in. And you don’t have to be veggie to enjoy our courses – everyone’s welcome!
The chance to ask tons of questions: Attendee numbers are kept small so you’ll have maximum contact with your tutor. There will be plenty of opportunities throughout the day to ask any questions you may have and take advantage of their years of experience in all things veggie and vegan!
Getting here: We have lots of free car parking available on site. If you’re getting here by public transport, we’re only a short taxi ride or a 20-minute walk from Altrincham’s bus, train and Metrolink (Altrincham line) services. Here’s our address: Vegetarian Society Cookery School, Parkdale, Altrincham, Greater Manchester, WA14 4QG.
Don’t forget! You can gift this course to a friend or loved one by buying a gift voucher.
Chantelle –
Good variety of recipes and flavours
Jamie –
Very informative and involved. I like the nutritional aspect
Damian –
Thoroughly enjoyed the course and Maz was really engaging
Peter –
Great teacher, very friendly
Hannah R –
Really accessible and straightforward recipes.
Gill –
Highly recommend this course, Fiona explained/demonstrated everything brilliantly
Connor –
The tutor and the skills were excellent
John –
A really busy, fun, active and enjoyable time.
Alfreda –
Do come you will enjoy. I really enjoyed it and learnt a lot and will recommend to my family.
Victoria –
DO IT! Alex explained everything and very approachable.
Amanda –
Great fun very infomrative
Lisa –
Do it, it’s very enjoyable and relaxed. I wasn’t sure what to expect but it has been lots of fun and very informative
Shirley –
I thought it was a great course. Alex was a great teacher
Bernard –
Defineitly give it a go! Alex made everything so easy
Linda –
Would highly recommend. Great fun, very well organised, patient teaching, Alex was an inspiration!
Racquelle –
Great teaching and good range of dishes.
Callum –
Definitely do it. Come with an open mind for flavours.
Alan –
Go for it! I’ve gained good insight and skills re the dishes cooked.
Emma H –
Alex was interesting and knowledgeable. We got through lots but it was fun!
Jane –
Good teacher, excellent back up. It is very relaxing and enjoyable.
Lorraine –
Great course. I’ve learned to make some great food!
Alan –
The 5 star review speaks for itself- excellent teacher.
Jenny –
Really relaxed and un-intimidating, absolutely brilliant day! Thank you Alex for your patience and enthusiasm!
Mr C –
I highly recommend this course! A fun yet challenging day and great food to cook and eat!
Trish & David –
Alex and Steven were both very welcoming and the instructions were easy to follow throughout. Definitely go!
Kerry –
The course is well-paced and Alex is a friendly host. Everyone joined in and it was fun and interactive.
Martin –
Excellent experience with an excellent tutor!
Veryan –
It was a really fun day out to learn and be practical.
Darrell M –
An excellent day- a real confidence builder!
Sue M –
This course is fun, fast-paced and there is food to take home for a real feast!
Kathryn –
Come along, it’s an excellent course and really enjoyable.
Rosemary –
I had a very enjoyable day with a small group of friendly people. Alex was very helpful and put us all at ease.
Lee –
Excellent tutor.
Michael –
I have gained a lot of confidence making pasta, pizza and cakes- I really enjoyed this course.
derek –
Lots of Italian classics to prepare and enjoy
Susan –
Really enjoyed the whole experience
Brian –
Excellent tutor, do it!
Andrea –
Give it a whirl- I came for a new experience and really enjoyed it!
Alex –
Well worth it!
Lynne –
Just try it, you won’t regret it!
Julie –
The tutor was very helpful. I have gained new skills making pizza and pasta.
Carl –
I really appreciated learning that making pasta is simpler than perceived.
Kate W –
This course was good fun and an entertaining day.
Sue D –
Great fun, great food, great company.
L Tonkin –
Fantastic! Tutor Alex was great. Have a go!
Jane C –
Excellent course. Tutor was spot on and managed to help everyone with great skill. Great setting, kept busy and had lots of opportunity to have a go and learn.
Aabhaas A –
It is an absolute delight to be hear and learn cooking. Great food, perfect atmosphere and very relaxing…
Claire A –
A fun filled day, and a great book of recipes filled with top tips. Do come!
P Simone –
Do it. Learnt lots about Italian veggie cooking